UDON MISO SOUP BOWL
This is a really simple miso soup that you can make in about 5 minutes.
Boil up some wholewheat udon noodles according to pack instructions. Make up one cup of miso soup per person and pour into a bowl (I use 1 Tbs miso paste per cup of boiling water but a sachet will work fine too). Place the noodles into the soup and add cubed tofu, a sliced spring onion, some bamboo shoots and spinach. Yummy :)